Steak Board with Double Iron Handles
R1970,00
MATERIALS:
Oak Wood
SIZES:
46CM X 34CM X 3CM
CARE INSTRUCTIONS:
To avoid cracking, dryness, and warping of your wooden cutting board, oil the board once a month. Apply cutting board oil or food-grade mineral oil (not olive or avocado oil) to the board using a paper towel or clean cloth. Buff the oil into the board, making sure to coat every surface
PLEASE NOTE:
14 Day Lead Time


